搜题

【单选题】

Before using your new pressure cooker, read the following （） carefully.

A、notices

B、orders

C、advertisement

D、instructions

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更多“Before using your new pressure cooker, read the following （） carefully.”相关的问题

第1题

[单选题] Because of a logical corruption in your production database, you wanted to perform Tablespace Point in Time Recovery (TSPITR). But before you start the recovery, you queried the TS_PITR_OBJECTS_TO_BE_DROPPED view and realized that there are a large number of objects that would be dropped when you start the recovery by using this method. You want to preserve these objects. Which option must you use to perform TSPITR and preserve the object?（）

A、Perform Export before TSPITR and Import after TSPITR B、Move objects to another schema that has the same tablespace assigned C、Perform Incomplete Recovery before TSPITR with the Log Sequence Number (LSN) D、Perform Incomplete Recovery before TSPITR with the System Change Number (SCN)

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第2题

[单选题] Because of a logical corruption in your production database, you wanted to perform Tablespace Point in Time Recovery (TSPITR). But before you start the recovery, you queried the TS_PITR_OBJECTS_TO_BE_DROPPED view and realized that there are a large number of objects that would be dropped when you start the recovery by using this method.You want to preserve these objects. Which option must you use to perform TSPITR and preserve the object?（）

A、Perform Export before TSPITR and Import after TSPITR B、Move objects to another schema that has the same tablespace assigned C、Perform Incomplete Recovery before TSPITR with the Log Sequence Number (LSN) D、Perform Incomplete Recovery before TSPITR with the System Change Number (SCN)

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第3题

[单选题] John（）to be a teacher before the war, but now he works in a hospital.

A、is used B、was used C、used D、use

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第4题

[单选题] Good Table Manners Manners play an important part in making a favorable impression at the dinner table. Here are some general rules： Napkin （餐巾） use The meal begins when the host unfolds his or her napkin. This is your signal to do the same， so place your napkin on your lap. Unfold it completely if it is a small napkin. Or in half， lengthwise （纵向地），if it is a large dinner napkin. If you need to leave the table during the meal， place your napkin on your chair as a signal to your server that you will be returning. Once the meal is over， place your napkin neatly on the table to the right of your dinner plate. Do not refold it. Use a napkin only for your mouth. Never use it for your nose， face or forehead. Use of utensils （餐具） Start with the knife， fork or spoon furthest from your plate， and work your way in， using one utensil for each course. If soup is served， remember to spoon away from yourself. This helps stop the drips. Do not put the entir

A、your forehead B、your mouth C、your nose D、your face

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第5题

[单选题] 以下对NE80和NE40的主控板说法正确的是（）。

A、NE80的MPU板可以和NE40的SRU板混用 B、NE80的MPU板可用在NE40上，但NE40的SRU板不能用在NE80上 C、NE40的SRU板可用在NE80，但NE80的MPU板不可以用在NE40上 D、NE80的MPU板不可以和NE40的SRU板混用

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第6题

[单选题] Good Table Manners Manners play an important part in making a favorable impression at the dinner table. Here are some general rules： Napkin （餐巾） use The meal begins when the host unfolds his or her napkin. This is your signal to do the same， so place your napkin on your lap. Unfold it completely if it is a small napkin. Or in half， lengthwise （纵向地），if it is a large dinner napkin. If you need to leave the table during the meal， place your napkin on your chair as a signal to your server that you will be returning. Once the meal is over， place your napkin neatly on the table to the right of your dinner plate. Do not refold it. Use a napkin only for your mouth. Never use it for your nose， face or forehead. Use of utensils （餐具） Start with the knife， fork or spoon furthest from your plate， and work your way in， using one utensil for each course. If soup is served， remember to spoon away from yourself. This helps stop the drips. Do not put the entir

A、On your chair B、On the table C、On your lap D、On your plate

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第7题

[单选题] Good Table Manners Manners play an important part in making a favorable impression at the dinner table. Here are some general rules： Napkin （餐巾） use The meal begins when the host unfolds his or her napkin. This is your signal to do the same， so place your napkin on your lap. Unfold it completely if it is a small napkin. Or in half， lengthwise （纵向地），if it is a large dinner napkin. If you need to leave the table during the meal， place your napkin on your chair as a signal to your server that you will be returning. Once the meal is over， place your napkin neatly on the table to the right of your dinner plate. Do not refold it. Use a napkin only for your mouth. Never use it for your nose， face or forehead. Use of utensils （餐具） Start with the knife， fork or spoon furthest from your plate， and work your way in， using one utensil for each course. If soup is served， remember to spoon away from yourself. This helps stop the drips. Do not put the entir

A、Talking with your mouth full B、Putting bones on your plate C、Putting your elbows on the table D、Chewing with your month open

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第8题

[判断题] Lesson plans are useful only before the lesson.（）

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第9题

[] 0ne of your crew members falls overboard from the starboard side. You should immediateiy（）.

A、A.apply left rudder B、B.throw the crew a life preserver C、C.begin backing your engines D、D.position your vessel to windward and begin recovery

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